Chicken Wings With Pineapple Sauce

Name: Chicken Wings With Pineapple Sauce
Yield: 1.0
Ingredients: Marinade; 3.0 tablespoon Cider Vinegar; 2.0 tablespoon Soy Sauce; 0.3333 cup Reserved Pineapple Juice; 2.0 tablespoon Vegetable Oil; 2.0 teaspoon Prepared Horseradish; 1.0 teaspoon Minced Fresh Garlic; 2.5 pound Chicken Wings Sauce; 16.0 ounce Crushed Pineapple Juice; 0.5 cup Honey; 1.0 tablespoon Cornstarch

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Marinade
3.0 tbsp Cider Vinegar
2.0 tbsp Soy Sauce
0.3333 cup Reserved Pineapple Juice

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Zubereitung (Vorschau)

1
In large bowl stir together all marinade ingredients and cut-up chicken
2
wings. Marinade at least 1 hour. Heat oven to 425. Place chicken wings and

marinade on 15 x 10 x 1 jelly roll pan. Bake, stirring occasionally, for 50

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