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Chicken with 40 Cloves of Garlic

Chicken with 40 Cloves of Garlic comes together with Olive Oil, Garlic Whole Peeled, and Lemon Juice. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 40 clove
• 1 tbsp

Method (preview)

1. 1

   Combine olive oil, garlic and herbs in cooker.

2. 2

   Rinse chicken, pat dry and reserve neck and giblets for other use.

3. 3

   Place chicken over garlic mixture, drizzle with lemon juice, and add salt and pepper.

4. 4

   Place covered cooker in cold oven.

5. 5

   Set oven at 475F/250C.

6. 6

   Bake until chicken is tender and juices run clear when thigh is pierced, about 1 1/4 hours.

7. 7

   Remove cover and bake until chicken is crisp and brown, about 5-10 minutes.

8. 8

   Serve with garlic and french bread.