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Chicken With Asparagus (lee Sun Gai Kau)

Make Chicken With Asparagus (lee Sun Gai Kau) at home with Fermented Black Beans, Garlic Crushed, Oil, Salt, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.

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Chicken With Asparagus (lee Sun Gai Kau)

Ingredients

Method (preview)

  1. 1

    1. Bone and remove skin from chicken. Cut into 1“x 1 1/2 ″ pieces.

  2. 2

    Mash the beans and mix with the crushed garlic.

  3. 3

    5. Heat wok. Add 2 tablespoon oil. Stir-fry the seasoned chicken for 5 minutes. Set aside.

  4. 4

    6. Reheat wok. Add 1 tablespoon oil and the black bean mixture and cook for 1 minute.

  5. 5

    7. Add the asparagus and stir-fry for 2 minutes. Then add salt, sugar, and water.

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