Chicken With Curry Peanut Sauce

Name: Chicken With Curry Peanut Sauce
Yield: 6.0
Ingredients: 2 tablespoon Vegetable Oil; 4 Chicken Thighs Boned Cut Into In; 2 Garlic; 1 tablespoon Dry Red Curry Paste; 1 cup Thick Coconut Cream; 1/4 cup Roasted Peanuts Chopped; 2 tablespoon Chunky Peanut Butter; 2 tablespoon Fish Sauce; 2 teaspoon Palm Sugar Or Brown Sugar; 1 Lg Handful Thai Basil Leaves Garnishes; 1 T Chopped Fresh Mint Leaves; 1 Fresh Red Chile Cut Into Slivers

Chicken With Curry Peanut Sauce is a home-style recipe made with Vegetable Oil, Chicken Thighs Boned Cut Into In, Garlic, Dry Red Curry Paste, Thick Coconut Cream, and Roasted Peanuts Chopped. Serves 6.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Pour 6

Ingrédients

2 tbsp
4
2
1 tbsp

+ 8 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
PREHEAT WOK OVER MEDIUM-HIGH HEAT.
2
Add oil.

When hot, add chicken; stir-fry until lightly browned.

Inscrivez-vous gratuitement pour les 11 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter