Chicken with Peppercorn Sauce
Chicken with Peppercorn Sauce is a home-style recipe made with Cooking Oil Ts Cooking Onion Chopped, White Wine Ts Green Peppercorns, and Chicken Stock C Cream.
Ingredients
- 4.0 tbsp Cooking Oil Ts Cooking Onion Chopped
- 1.0 tbsp White Wine Ts Green Peppercorns
- 0.5 cup Chicken Stock C Cream
Method (preview)
- 1
Grind the salt, pepper, paprika, garlic and basil until it is a powder and
- 2
then sprinkle this mixture over the chicken breasts. Heat the 4 tbsp oil in
a frying pan and saute the chicken until it is cooked but not overcooked
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