Chicken with Peppercorn Sauce
Chicken with Peppercorn Sauce is a home-style recipe made with Chicken Breasts, Cooking Oil, Cooking Onion, White Wine, Green Peppercorns, and Chicken Stock. Serves 4.
🍽 4인분
재료
- 4
- 4 tbsp
- 1 tsp
- 1 tbsp
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Grind the salt, pepper, paprika, garlic and basil until it is a powder and then sprinkle this mixture over the chicken breasts.
- 2
Heat the 4 tablespoons oil in a frying pan and saute the chicken until it is cooked but not overcooked and dry.
Meanwhile, brush another frying pan with remaining cooking oil and saute the onions until they are transparent.