Chiffon Cake

Name: Chiffon Cake
Ingredients: 1.0 cup Sifted All Purpose Flour; 1.0 cup Sugar Divided; 1.5 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.25 cup Vegetable Oil; 0.25 cup Water; 1.0 teaspoon Vanilla Extract; 0.5 teaspoon Cream Of Tartar

Chiffon Cake — a community recipe on Potlikkr.

🍰

Ingredients

1.0 cup Sifted All Purpose Flour
1.0 cup Sugar Divided
1.5 tsp Baking Powder
0.25 tsp Salt

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Recipe by: Southern Living
2
Preparation Time: 0:20

Sift together flour, 1/2 cup sugar, baking powder, and salt

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.