Chiffon Cake
Chiffon Cake — a community recipe on Potlikkr.
🍽 Serves 16.0
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Ingredients
- 2.25 cup Sifted Cake Flour
- 1.5 cup Granulated Sugar
- 1.0 tbsp Baking Powder
- 0.25 tsp Salt
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Method (preview)
- 1
salt. Make a well in the center of dry mixture. Then add oil, egg yolks,
- 2
vanilla and water. Beat with an electric mixer on low speed until combined.
Then beat on high speed for 5 minutes or until satin smooth. Fold in orange
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