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Chile-Cheese Flatbread Burritos

Chile-Cheese Flatbread Burritos is a home-style recipe made with Large Poblano Chilies, Naan, Shredded Roasted Chicken, Scallions, Shredded Monterey Jack Cheese, and Canola Oil. Serves 5.

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Chile-Cheese Flatbread Burritos

Ingredienti

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Preparazione (anteprima)

  1. 1

    Roast the poblanos over a gas flame or under the broiler, turning, until

  2. 2

    charred; transfer to a bowl, cover with plastic wrap and let steam for

15 minutes. Peel, core, seed and thinly slice the chilies.

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