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Chile Corn & Peppers

Chile Corn & Peppers is a home-style recipe made with Vegetable Oil Sm Green Bell Pepper Diced, Onion Chopped Ts Hot Dried Chile Pepper, Whole Kernel Corn Or C Tarragon Vinegar Or, and Whole Kernel Thawed C White Wine Vinegar.

Ingrédients

• 1 tsp
• 1/2 cup
• 2 cup
• 1 pkg

Méthode (aperçu)

1. 1

   In a large, non-stick skillet, heat oil and cook onion until transluent.

2. 2

   Place vegetables in skillet and stir-fry skillet and stir-fry 2 minutes.