Chile Jelly
Chile Jelly is a home-style recipe made with Makes About, Dried Ancho Chilies, Dried Chipotle Chilies, Water, Red Currant Jelly, and Honey. Serves 20.
🍽 Pour 20.0
Ingrédients
- Makes About
- 2.0 Dried Ancho Chilies
- 2.0 Dried Chipotle Chilies
- 1.0 qt Water
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Méthode (aperçu)
- 1
CHILE JELLY works greats as a glaze for ham and roasted chicken.
- 2
Toast ancho and chipotle chilies in a dry saucepan over medium- high heat until
fragrant, about 1-2 minutes. Add water and bring to a simmer. Continue to simmer
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