Chile Relleno Casserole
Chile Relleno Casserole — a community recipe on Potlikkr.
Ingredients
- 13.0 oz Evap Milk
- 13.0 oz Tomato Sauce
- 2.0 clove Garlic Minced
- 3.0 tbsp Chile Powder
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Rinse chiles, open flat and remove seeds. Drain on paper towels. Brown meat
- 2
with onion and garlic. Drain. Add 1 tsp cumin, 1.5 tbs chili powder and
salt. Stir. In a greased 9x13 ″ pan, layer chiles, beef and additional
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