Chile Rellenos
Chile Rellenos — a community recipe on Potlikkr.
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Ingredients
- 4.0 Poblano Peppers
- 0.5 can Black Beans
- 0.3333 Diced Red Or Green Bell Pepper
- 0.3333 cup Finely Diced Onion
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Method (preview)
- 1
Heat broiler in oven. Roast pepper under broiler until lightly
- 2
blackened and blistered. Place peppers in paper sack and seal. Let
them sweat and cool for 15 minutes Meanwhile, saute onion and bell
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