Chile Rellenos

Name: Chile Rellenos
Ingredients: 4.0 Cubannelle Peppers Roasted And Deseeded; 1.0 Egg Beaten; 0.5 cup Milk; 1.0 cup Flour; 0.25 cup Cooking Oil; 1.0 cup Shredded Monterey Jack Cheese; 1.0 cup Shredded Sharp Cheddar Cheese; 0.5 Onion Finely Chopped; 0.25 cup Chopped Cilantro; 2.0 tablespoon Tabasco Sauce

Chile Rellenos — a community recipe on Potlikkr.

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Ingredients

4.0 Cubannelle Peppers Roasted And Deseeded
1.0 Egg Beaten
0.5 cup Milk
1.0 cup Flour

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Method (preview)

1
Mix the cheeses, onion, cilantro and tabasco sauce and stuff
2
carefully into the chiles. Blend the egg and milk and coat the

peppers then dredge in the flour. Place them in a cooking pan with

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