Chilean Empanadas
Chilean Empanadas is a home-style recipe made with Flour, T Shortening, and Warm Salted Water.
Zutaten
- 3.0 cup Flour
- 2.0 T Shortening
- Warm Salted Water
Zubereitung (Vorschau)
- 1
In a big bowl mix flour with shortening. Slowly add enough water
- 2
to mix dough thoroughly. Dough should not be sticky. You may need
to add more flour if needed.
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