Chiles Rellenos

Name: Chiles Rellenos
Yield: 6.0
Ingredients: 6.0 Large Poblano Chiles Toasted Peeled And Seeded; 3.0 Eggs Separated With The Yolks Beaten; Flour; Salt And Pepper To Taste; Oil For Frying; Red Sauce

Chiles Rellenos — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

6.0 Large Poblano Chiles Toasted Peeled And Seeded
3.0 Eggs Separated With The Yolks Beaten
Flour
Salt And Pepper To Taste

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Method (preview)

1
Cut a slit in the side of each prepared chile and fill it with
2
cheese. Carefully close the slit and roll each chile in flour.

Beat the egg whites until stiff and then fold in the beaten yolks.

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