Chiles Rellenos

Name: Chiles Rellenos
Yield: 6.0
Ingredients: 1.0 cup Grated Manchego Cheese Plus; 1.0 cup Grated Panela Cheese Plus; 0.75 cup Grated A Ejo Cheese; 4.0 Lg Eggs; 0.5 teaspoon Salt; 0.25 teaspoon Freshly Ground Black Pepper; 1.5 cup Vegetable Oil; 1.0 cup Roasted Tomato Salsa; 1.0 cup Roasted Tomatillo Salsa; 6.0 tablespoon Crema Creme Fraiche Or Sour Cream Crema; 2.0 cup Heavy Cream; 0.25 cup Buttermilk; Chile Rellenos

Chiles Rellenos — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 cup Grated Manchego Cheese Plus
1.0 cup Grated Panela Cheese Plus
0.75 cup Grated A Ejo Cheese
4.0 Lg Eggs

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Method (preview)

1
Combine the grated manchego, panela and a�ejo cheeses
2
in a bowl and reserve.

Working on a towel-lined counter, spread open 1 chile

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