Chili
Chili — a community recipe on Potlikkr.
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Ingredients
- 2.0 lb Ground Beef
- 0.5 cup Diced Green Chilies
- 12.0 oz Tomato Paste
- 0.25 cup Diced Celery
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Method (preview)
- 1
Brown the ground beef in a skillet over medium heat; drain off fat.
- 2
Using a fork, crumble the beef into pea-sized pieces.
In a large pot, combine the beef with all the remaining ingredients.
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