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Chili-Cheese Burgers

Make Chili-Cheese Burgers at home with Olive Oil, Tomatoes In Juice, and Corn Oil. Keep it handy for the next time you cook it.

Ingredients

• 2 tbsp
• 1 can
• 2 tbsp

Method (preview)

1. 1

   Heat olive oil in a saucepan.

2. 2

   Add chopped onion and garlic and fry gently 5 and chop chilies.

3. 3

   Add tomatoes, chilies, chili relish and cumin to onion mixture.

4. 4

   Stir well, then cover and simmer 10 minutes, stirring

5. 5

   Meanwhile, put ground beef into a bowl.

6. 6

   Add remaining onion, salt and pepper; mix well.

7. 7

   Divide into 4 equal balls and shape each in 1 4-1/2 ″ round burger.

8. 8

   Heat corn oil in a large skillet.

9. 9

   Add burgers and 5-6 minutes halves.

10. 10

    Place burger on lettuce and top with chili sauce, onion and