Chili Chicken
Chili Chicken is a home-style recipe made with Virgin Olive Oil, Fresh Hot Chili Pepper Or, Chicken Breasts Skinned, Fresh Lemon Juice, Salt, and Black Pepper.
Ingredientes
- 1 tbsp
- 2 tsp
- 12 oz
- 3 tbsp
- 1/4 tsp
- 1/2 tsp
Preparación (vista previa)
- 1
In a large non-stick skillet, heat oil, add garlic and cook 1 munute.
- 2
Add bell strips, sliced onion, cumin, oregano, and chile.
- 3
Mix, cover, and cook over medium heat 10 minutes.
- 4
Slice chicken in 1/2 ″ strips and sprinkle with lemon juice.
- 5
Add vegetables; stir.
- 6
Cook, covered, medium heat 10 minutes more.
- 7
Stirring occasionally.
- 8
Add salt and pepper and garnish with parsley.
- 9
Serve with “Hash Browns
- 10
Potatoes” Food Exchange per serving: 3 LOW/FAT MEAT ECHANGES + 1
- 11
FAT: 6g;
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