Chili, Lone Star "Where The Beef"

Name: Chili, Lone Star "Where The Beef"
Yield: 6.0
Ingredients: Nonstick Olive Oil Cooking Spray; 2.0 clove Garlic; 0.5 cup Chopped Onion; 0.5 cup Chopped Green Bell Pepper; 0.5 cup Chopped Red Bell Pepper; 1.0 cup Vegetable Broth Or Reduced Sodium Chicken Broth; 1.0 cup Zucchini; 1.0 cup Yellow Squash; 15.0 ounce Canned Tomatoes; 8.0 ounce Tomato Sauce; 15.0 ounce Canned Pinto Beans; 15.0 ounce Canned Kidney Beans; 12.0 ounce Dark Beer; 1.0 teaspoon Ground Cumin; 0.5 teaspoon Chili Powder; 0.5 teaspoon Paprika; 0.5 teaspoon Dried Oregano; 0.25 teaspoon Cayenne; 0.25 teaspoon Freshly Ground Black Pepper; 2.0 tablespoon Balsamic Vinegar; 0.5 teaspoon Salt; 0.25 cup Cilantro Fat Free Flour Tortillas

Chili, Lone Star "Where The Beef" — a community recipe on Potlikkr.

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🍽 Serves 6.0

Ingredients

Nonstick Olive Oil Cooking Spray
2.0 clove Garlic
0.5 cup Chopped Onion
0.5 cup Chopped Green Bell Pepper

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Method (preview)

1
Add garlic and onion. Cook, stirring, 3 minutes, until slightly softened. Add
2
green and red bell peppers. Cook 2 minutes, adding splashes of broth as needed

to prevent sticking.

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