Chili Verde

Name: Chili Verde
Ingredients: 1.5 To Of Chicken Or Pork; 1.0 Onion Chopped; 17.0 ounce Of Tomatillos; 7.0 ounce Of Diced Ortega Chiles; 3.0 clove Garlic Chopped; 0.5 teaspoon Cumin Seed; 0.5 teaspoon Mustard Seed; 1.0 teaspoon Cilantro; 1.0 teaspoon Marjoram; 0.5 teaspoon Ground Black Pepper; 1.0 Or Jalapeno Peppers Chopped; 3.0 tablespoon Flour; 1.0 teaspoon Sage; 2.0 tablespoon Cooking Oil; 2.0 Rice; Salt To Taste; 17.0 ounce Of Hominy; 17.0 ounce Of Chicken Broth

Chili Verde — a community recipe on Potlikkr.

🍲

Ingredients

1.5 To Of Chicken Or Pork
1.0 Onion Chopped
17.0 oz Of Tomatillos
7.0 oz Of Diced Ortega Chiles

+ 14 more ingredients — sign up free to see them all.

Method (preview)

1
Add chopped onion, garlic, cumin, black pepper, mustard seed and
2
oil in a deep skillet at medium heat and cook covered untilonion

is soft. Stir occasionally to cook evenly. Cut meat into bite size

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.