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Chilled roast tomato soup with pesto

Chilled roast tomato soup with pesto is a home-style recipe made with Olive Oil and Light Brown Sugar.

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Chilled roast tomato soup with pesto

Ingredients

Method (preview)

  1. 1

    Place the tomatoes cut side up in a baking tray, add the whole garlic cloves.

  2. 2

    Season well with salt and pepper, sprinkle with the sugar and drizzle over the olive oil.

Roast in a moderate oven (180C/375F/Gas 4) for about 45 minutes, until the tomatoes are lightly browned and beginning...

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