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Chilli-fried tofu with egg-fried rice

Chilli-fried tofu with egg-fried rice — una receta comunitaria en Potlikkr.

Ingredientes

• 2.0 tbsp Vegetable Oil Plus Extra For Shallow Frying
• 4.0 tbsp Rice Flour
• 2.0 tbsp Sichuan Pepper Corns Crushed
• 4.0 tbsp Soy Sauce

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Preparación (vista previa)

1. 1

   Spice up your tofu with a fiery chilli sauce. Serve alongside egg-fried rice for a speedy vegetarian meal that is packed full of flavour.

2. 2

   For the tofu, pour the vegetable oil into a deep heavy-based frying pan until it is 3cm/1in in depth. Heat over a medium heat. (CAUTION: hot oil can be dangerous. Do not leave unattended.)