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Chilli Plum Beef

Chilli Plum Beef — a community recipe on Potlikkr.

Ingredients

• 750.0 g Beef Eye Fillet
• 1.0 Bottl Plum Sauce
• 1.0 tbsp Dark Soya Sauce
• 1.0 clove Garlic

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Method (preview)

1. 1

   Trim beef, slice thinly. Combine beef, sauces, garlic, ginger, chilli, sugar, sherry and cornflour in large bowl, mix well, cover, marinate 30 minutes or refrigerate overnight.

2. 2

   Heat a little of the oil in a wok, add beef, about a quarter at a time, stir-fry few minutes, or until browned. Remove from wok as it is cooked; repeat with remaining oil and beef.