Chilli prawns with jasmine rice
Chilli prawns with jasmine rice — Potlikkrのコミュニティレシピ。
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材料
- 3.0 tbsp Groundnut Oil
- 3.0 tbsp Tomato Ketchup
- 0.5 tbsp Light Soy Sauce
- 0.5 tsp Brown Sugar
+ あと1品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Add the garlic, ginger and chillies and stir fry for 30 seconds.
- 2
Stir in the tiger prawns and cook for a further 30 seconds, until the prawns start to turn pink. Pour in the hot vegetable stock and bring to the boil.
Add the ketchup, light soy sauce and brown sugar and mix well.