Chineese Beef
Chineese Beef is a home-style recipe made with Oil, Salt, Water, Soy Sauce, and Sliced Celery.
Zutaten
- 2.0 Oil
- 0.5 Salt
- 1.5 Water
- 3.0 Soy Sauce
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Zubereitung (Vorschau)
- 1
In large frypan heat oil; brown meat and drain.
- 2
Sprinkle salt and ginger over meat; add onion, 1 cup water and
soy sauce. Heat to boiling. Reduce heat, cover tightly and
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