Chinese: Barbecued Pork Bun (cha Siu Bow)
Chinese: Barbecued Pork Bun (cha Siu Bow) is a home-style recipe made with Warm Water, Sugar, Dry Yeast, Flour, Cake Flour, and Salt. Serves 16.
🍽 16.0인분
재료
- 0.3333 cup Warm Water
- 0.5 tsp Sugar
- 1.0 pkg Dry Yeast
- 2.5 cup Flour
+ 재료 16개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix together the warm water, 1/2 tsp. sugar and yeast in an 8 oz.
- 2
measuring cup. Let stand until it rises to the 8 oz. level (about 20
minutes).