Chinese Chicken-noodle Salad #2

Name: Chinese Chicken-noodle Salad #2
Yield: 2 servings
Ingredients: 4 ounce Angel Hair Pasta Uncooked; 1 cup Diagonally Sliced Fresh Snow Peas; 2 cup Cooked Chicken Breast Approx; 1/2 cup Red Bell Pepper; 1/4 cup Green Onions; 3 tablespoon Low Sodium Teriyaki Sauce; 2 tablespoon Rice Vinegar; 2 teaspoon Sesame Seeds; 1 T Dark Sesame Oil; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 2 Minutes Add Snow Peas Cook An Additional Minute

Chinese Chicken-noodle Salad #2 is a home-style recipe made with Angel Hair Pasta Uncooked, Diagonally Sliced Fresh Snow Peas, Shredded Cooked Chicken Breast Approx, Diced Red Bell Pepper, Sliced Green Onions, and Low Sodium Teriyaki Sauce. Serves 2.

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🍽 Serves 2

Ingredients

4 oz
1 cup
2 cup
1/2 cup

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Drain and rinse under cold, running water; drain well.
2
Combine pasta mixutre, chicken, and next 3 intredients in a bowl; set aside.

Combine teriyaki sauce and next 5 ingredients ina bowl; stire well. Pour over pasta mixture, and toss well. Serve at ...

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