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Chinese Chives And Angel-Hair Pasta

An italian recipe for Chinese Chives And Angel-Hair Pasta, made with Angel Hair Pasta, Olive Oil, Garlic Chopped, Chinese Chives Chopped Into Inch, and Mung Bean Sprouts. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 1 lb
• 6 tsp
• 3 clove
• 3 cup
• 2 cup
• 2 tbsp
• 2 tsp
• Salt And Pepper

Method (preview)

1. 1

   Break the pasta in half and cook in boiling water until al dente.

2. 2

   Drain the noodles and set aside.

3. 3

   Heat the oil in a wok at high heat and add the garlic, letting it cook for just 1 minute.

4. 4

   Add the chives and cook for another 30 seconds.

5. 5

   Reduce heat to medium-low and add the sprouts, soy sauce and rice wine.

6. 6

   Toss together with the pasta and add salt and pepper to taste.