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Chinese Country Ribs

Chinese Country Ribs is a home-style recipe made with Honey, Rice Or White Vinegar, Soy Sauce, Five Spice Powder, and Cold Water.

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Chinese Country Ribs

Ingredients

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Method (preview)

  1. 1

    In a 3-1/2 quart slo cooker, combine ketchup, honey, vinegar, soy sauce, five-spice powder, onion, ginger and garlic.

  2. 2

    Position a broiler rack 6 inches from the source of the heat and preheat the broiler.

Broil the ribs, turning once, until browned.

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