Chinese Meatballs

Name: Chinese Meatballs
Ingredients: 1.0 pound Lean Ground Pork; 0.25 pound Shrimp Minced; 0.25 cup Water Chestnuts Minced; 1.0 teaspoon Fresh Ginger Root Minced; 1.0 Whole Green Onion Minced; 3.0 tablespoon Soy Sauce; 1.0 tablespoon White Wine; 0.5 teaspoon Salt; 1.0 teaspoon Sugar; 3.0 tablespoon Cornstarch; 1.0 Egg Lightly Beaten; 2.0 tablespoon Oil; 1.5 cup Chicken Broth; 1.0 head Napa Cabbage; 1.0 teaspoon Sesame Oil

Chinese Meatballs — Potlikkr 커뮤니티 레시피.

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재료

1.0 lb Lean Ground Pork
0.25 lb Shrimp Minced
0.25 cup Water Chestnuts Minced
1.0 tsp Fresh Ginger Root Minced

+ 재료 11개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Combine pork, shrimp, water chestnuts, ginger, green onion, 1 Tbsp
2
soy sauce, wine, salt, 1/2 tsp sugar, 1 Tbsp cornstarch, and egg.

Make twelve meatballs. Heat oil in wok. Add meatballs; cook 6-8

12단계 모두 무료 가입으로 보기

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