Chinese Mustard
Chinese Mustard — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 0.5 cup Powdered Mustard
- 0.5 cup Water
- 0.25 White Wine
- 1.0 tsp Sesame Oil
Method (preview)
- 1
Bring water to a boil; then let cool. Gradually add water to dry
- 2
mustard, stirring in a little at a time. Also slowly add wine to
mustard paste until it becomes smooth and thin. Add sesame oil and
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