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Chinese Mustard Sauce

Chinese Mustard Sauce is a home-style recipe made with Boiling Water, Soy Sauce, and Vegetable Oil.

Ingrédients

• 1 cup
• 4 tbsp
• 1/4 cup

Méthode (aperçu)

1. 1

   Combine boiling water, soy sauce, and dry mustard.

2. 2

   Whisk together until a smooth paste is formed. Mix well. Slowly add oil to create a smooth paste.