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Chinese Mustard Sauce

Chinese Mustard Sauce is a home-style recipe made with Boiling Water, Soy Sauce, and Vegetable Oil.

Ingredientes

• 1.0 cup Boiling Water
• 4.0 tbsp Soy Sauce
• 0.25 cup Vegetable Oil

Preparo (prévia)

1. 1

   Combine boiling water, soy sauce, and dry mustard.

2. 2

   Whisk together until a smooth paste is formed. Mix