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Chinese Pot Roast

Chinese Pot Roast — a community recipe on Potlikkr.

Ingredients

• 3.0 lb Chuck Roast
• 0.5 cup Bottled Stir Fry Sauce
• 0.5 lb Fresh Mushrooms
• 1.0 tbsp Vegetable Oil

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   eat Oil in dutch oven. Add meat and brown on both sides. Combine tir-fry

2. 2

   Sauce with Wine and pour over meat. Cover, reduce heat and immer for 1