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Chinese Salad

Chinese Salad โ€” a community recipe on Potlikkr.

๐Ÿฝ Serves 12.0

Ingredients

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Method (preview)

  1. 1

    Rinse lettuce and cabbage leaves. Break into bite-size pieces. Place

  2. 2

    in plactic bag or tightly covered container. Store in refrigerator 4

to 6 hours or overnight to crisp. Drain water chestnuts, bamboo

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