Chinese Silk Apples
Chinese Silk Apples — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Flour
- 0.5 cup Sugar
- 0.25 cup Honey
- 0.3333 cup Water
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Method (preview)
- 1
Peel the apples, core and cut into wedges about 1/2
- 2
inch thick. Whip egg whites until frothy. Add flour
and cornstarch and beat into a smooth batter. Heat the
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