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Chinese Style Country Ribs (Crockpot)

Chinese Style Country Ribs (Crockpot) comes together with Soy Sauce, Orange Marmalade, Catsup, Garlic, and Country Style Spareribs. Serves 4. Keep it handy for the next time you cook it.

Ingredientes

• 1/4 cup
• 1/4 cup
• 2 tbsp
• 1 clove
• 3

Preparo (prévia)

1. 1

   Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of ribs.

2. 2

   Place in Crockpot. Pour remaining sauce over all. Cover and cook on Low for 8-10 hours.