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Chinese-style pork patties with chilli dip

Chinese-style pork patties with chilli dip is a home-style recipe made with Chinese Five Spice Powder, Light Soy Sauce, Vegetable Oil, and Sesame Oil.

Ingredientes

• 1.0 tsp Chinese Five Spice Powder
• 1.0 tbsp Light Soy Sauce
• 2.0 tbsp Vegetable Oil
• 3.0 tbsp Sesame Oil

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Preparo (prévia)

1. 1

   Place the chicken, lime juice, five-spice powder and soy sauce into a food processor and pulse until just combined.

2. 2

   Add the pork mince, green chilli and fresh coriander and pulse again to combine well as a rough paste. Season with salt and freshly ground black pepper.