Chinese Sweet and Sour Pork

Name: Chinese Sweet and Sour Pork
Yield: 4 servings
Ingredients: 3/4 pound Pork Shoulder; 1 tablespoon Soy Sauce; 1/2 teaspoon Salt; 3/4 cup Flour; 2 tablespoon Cornstarch; 1/4 teaspoon Baking Powder; 1/4 teaspoon Baking Soda; 1/4 teaspoon Salt; 3/4 cup Water; 2 tablespoon Oil; 2 Onions; 2 Carrots; 1 Green Pepper; 1 clove Garlic; 1 cup Canned Pineapple Chunks; 2 cup Oil; 1 cup Water; 1/3 cup Dark Brown Sugar; 2 tablespoon Cornstarch; 2 tablespoon Cider Vinegar; 2 tablespoon Catsup; 2 tablespoon Soy Sauce Hot Cooked Rice For

Chinese Sweet and Sour Pork is a home-style recipe made with Pork Shoulder, Soy Sauce, Salt, Flour, Cornstarch, and Baking Powder. Serves 4.

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🍽 Serves 4

Ingredients

3/4 lb
1 tbsp
1/2 tsp
3/4 cup

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Method (preview)

1
Marinate pork cubes in soy sauce and salt.
2
Blend until smooth with fork.

Set aside.

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