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Chinuku Jushi (mixed Rice With Araimo)

Make Chinuku Jushi (mixed Rice With Araimo) at home with Rice, Md Araimo, Sengiri Daikon, Dried Mushrooms, and Nishime Konbu. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 4 cup
• 3
• 1 oz
• 3
• 1 pc
• 1 lb
• 6 cup
• 1/4 cup

Method (preview)

1. 1

   Squeeze daikon dry; cut into strips.

2. 2

   Remove stems from mushrooms; sliver caps.

3. 3

   Cut konbu lengthwise; then into fine strips.

4. 4

   In a saucepan, add pork, daikon, mushrooms, and konbu; cook for a few minutes.

5. 5

   Stir in chicken broth and soy sauce.

6. 6

   Cover and bring to a boil; lower heat and cook for 15 minutes.

7. 7

   Add rice, cover, bring again to a boil; lower heat and simmer for 20 minutes.

8. 8

   Add araimo, cook for 5 more minutes.

9. 9

   Let stand for 10 minutes before serving.

10. 10

    Demonstrated by BEA SHIMABUKURO of Hui Makaala

11. 11

    OKINAWAN RECIPES - SEPTEMBER 1995

12. 12

    The Electric Kitchen & Hawaiian Electric Company, Inc.

13. 13

    [Meal-Master compatible format by Karen Mintzias]