Choco-Coconut Cake Roll-Part 1

Name: Choco-Coconut Cake Roll-Part 1
Ingredients: 1.0 teaspoon Vanilla Extract; 0.5 cup All Purpose Flour; 0.5 teaspoon Baking Powder; 0.25 teaspoon Baking Soda; 0.125 teaspoon Salt; 0.3333 cup Water; 1.0 cup Cold Whipping Cream; 3.0 tablespoon Powdered Sugar

Choco-Coconut Cake Roll-Part 1 — a community recipe on Potlikkr.

Ingredients

1.0 tsp Vanilla Extract
0.5 cup All Purpose Flour
0.5 tsp Baking Powder
0.25 tsp Baking Soda

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Method (preview)

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Recipe by: www.hersheys.com
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1. Heat oven to 375 F. Line 15-1/2x10-1/2x1-inch

jelly-roll pan with foil; generously grease foil.

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