Choco-Coconut Cake Roll-Part 1
Choco-Coconut Cake Roll-Part 1 is a home-style recipe made with Vanilla Extract, All Purpose Flour, Baking Powder, Baking Soda, Salt, and Water.
재료
- 1.0 tsp Vanilla Extract
- 0.5 cup All Purpose Flour
- 0.5 tsp Baking Powder
- 0.25 tsp Baking Soda
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Recipe by: www.hersheys.com
- 2
1. Heat oven to 375 F. Line 15-1/2x10-1/2x1-inch
jelly-roll pan with foil; generously grease foil.