Choco-Nut Tarts
Choco-Nut Tarts is a home-style recipe made with Salted Butter, Unsweetened Baking Chocolate, Dark Brown Sugar, Vanilla Extract, Heavy Cream, and White Sugar.
Ingredientes
- 1/2 cup
- 6 oz
- 1 cup
- 2 tsp
+ 2 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
Filling: In saucepan combine butter and chocolate and stir over low heat. Pour into bowl and let cool 5 minutes.
- 2
Using an electric mixer, beat eggs into chocolate. Add sugar, corn syrup and vanilla and blend until smooth. Fold in walnuts.
To assemble: Preheat oven to 350 degrees.
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