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Chocolate Almond Raspberry Heaven - WinningStateFairCakes

Chocolate Almond Raspberry Heaven - WinningStateFairCakes is built on All Purpose, Baking Soda, Baking Powder, Salt, and Boiling Water. Serves 14. Keep it handy for the next time you cook it.

Ingredients

• 2 1/3 cup
• 2 tsp
• 1/2 tsp
• 1/2 tsp
• 2 cup
• 1 cup
• 2 cup
• 1 cup
• 4
• 1 tsp
• 2 tsp
• 10 oz
• 1 cup
• 1/2 cup
• 2 tbsp
• 1 tbsp
• 1/2 tsp
• 2 tbsp
• Ganache Icing

Method (preview)

1. 1

   Heat chocolate and whipping cream in heavy 2-quart saucepan over low heat, stirring constantly, until smooth and glossy.

2. 2

   Cool completely.

3. 3

   Beat in medium bowl on high speed until thick and creamy.

4. 4

   Beat whipping cream in chilled small bowl on medium speed until soft peaks form.

5. 5

   Beat in powdered sugar alternately with cocoa, beat- ing after each addition until smooth.

6. 6

   Beat in almond extract; continue beating until stiff peaks form.

7. 7

   Fold in raspberry jam.

8. 8

   "Gold Medal Winning State Fair Cakes"

9. 9

   "General Mills * Minneapolis MN * 2001"