Chocolate Amaretto Cheesecake
Chocolate Amaretto Cheesecake is a home-style recipe made with Chocolate Wafers, Light Cream Cheese, Sugar, Low Fat Cottage Cheese, Tb Unsweetened Cocoa, and All Purpose Flour. Serves 12.
Ingredienti
- 6.0 Chocolate Wafers
- 1.5 cup Light Cream Cheese
- 1.0 cup Sugar
- 1.0 cup Low Fat Cottage Cheese
+ 7 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Sprinkle chocolate wafer crumbs in bottom of a 7-inch springform pan. Set aside. Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth. Add egg and process just until blended. Fold in Chocolate morsels. Slowly pour mixture over crumbs in pan. Bake at 300^F for 65 to 70 minutes or until cheesecake is set. Let cool in pan on wire rack. Cover and chill at least 8 hours. Remove sides of pan, and transfer cheesecake to a serving platter. Garnish with chocolate curls*, if desired.
- 2
*To make chocolate curls, melt 3 squares semisweet chocolate. Pour the
melted chocolate onto wax paper and spread to a 3-inch wide strip. Let
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