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Chocolate and Coconut Macaroons

Chocolate and Coconut Macaroons — a community recipe on Potlikkr.

Ingredients

• 1.0 Unsweetened Chocolate Squares
• 4.0 oz Baking Chocolate
• 2.0 Large Egg Whites
• 0.5 cup Sugar

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Method (preview)

1. 1

   Melt together in the top of a double boiler, over hot water, the unsweetened chocolate and sweet cooking chocolate. Stir until smooth; remove from heat and cool.

2. 2

   Beat the egg whites with a rotary beater until stiff. Gradually beat in sugar. Add the cooled chocolate mixture and continure beating until well mixed. Fold in flaked coconut.