Chocolate Bread

Name: Chocolate Bread
Yield: 1.0
Ingredients: 0.5 teaspoon Yeast; 5.5 ounce Whole Wheat Flour; 5.5 ounce White Flour; 1.0 tablespoon Dry Milk; 0.5 tablespoon Sugar; 1.0 teaspoon Salt; 5.0 ounce Chocolate Spread; 4.0 ounce Chocolate Chips; 230.0 milliliter Water

Chocolate Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

0.5 tsp Yeast
5.5 oz Whole Wheat Flour
5.5 oz White Flour
1.0 tbsp Dry Milk

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Method (preview)

1
Place all ingredients into the bread machine in the order directed by the
2
manufacturer. Bake on wholewheat/sweet cycle.

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