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Chocolate Bread Pudding with Bourbon-Pecan

Chocolate Bread Pudding with Bourbon-Pecan is a home-style recipe made with Sugar, Water, Light Corn Syrup, Fresh Lemon Juice, Whipping Cream, and Pecans Chopped. Serves 12.

सामग्री

• 1.25 cup Sugar
• 0.5 cup Water
• 0.25 cup Light Corn Syrup
• 1.0 tbsp Fresh Lemon Juice

+ 10 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   For Sauce: Stir sugar and water in heavy large saucepan over medium heat until

2. 2

   sugar dissolves. Mix in corn syrup and lemon juice. Increase heat and boil